5 Comments

1. Had a delightful experience at The Yellow Chilli, Preet Vihar! The best part is their service and knowledgeable staff, who explain the ingredients of the menu items – to help one make an informed order. Good variety on the menu and the food is well cooked, and tasted delicious.

   Suitable for a small get-together. Go for a memorable experience and engrossing soothing interiors, not too bright but perfect for a meaningful lunch or dinner. Thanks for the experience!

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2. The Yellow Chilli Review

   Rating: ★★★★☆

   The Yellow Chilli is a North Indian restaurant that offers a solid dining experience, but with a few caveats.

   Food:
   The dishes are generally flavorful, with highlights like the Butter Chicken and Dal Makhani. However, some items can be overly rich or heavy, which might not suit everyone’s palate. The starters are tasty, but a few felt a bit greasy. While the flavors are authentic, I did find some dishes to be inconsistent in quality on different visits.

   Service:
   The staff is friendly and attentive, but service can be slow, especially during busy times. It’s not unusual to wait longer than expected for food, which can be frustrating if you’re in a hurry.

   Ambiance:
   The decor is nice, creating a comfortable setting, but it can get a bit noisy when the restaurant is full. It’s suitable for casual meals, but if you’re looking for a quiet dining experience, it might not be ideal.

   Pricing:
   Prices are reasonable for the quality, but some dishes felt a bit overpriced considering the portion sizes.

   Overall:
   The Yellow Chilli has a lot to offer for fans of North Indian cuisine, but it’s not without its flaws. If you’re willing to be patient and enjoy flavorful food, it’s worth a visit. Just be prepared for the occasional inconsistency and slower service.

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3. It’s an absolutely amazing restaurant. The food, service, people and ambience, all of it is perfect. The price is also budget friendly. Overall, a must visit place.

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4. Had a delightful dinner last night. The ambiance was warm and inviting. For my main course, I had the chicken rara with handi mutton, and it was absolutely divine! The mutton was melt-in-your-mouth tender, bursting with flavor. I savored every bite alongside some fluffy garlic naan. The service was friendly. I highly recommend yellow chilli for anyone looking for a delicious food.

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5. A Culinary Journey Through North India at Yellow Chilli, Owned by Chef Sanjeev Kapoor

   I recently had the pleasure of dining at the Yellow Chilli restaurant in East Delhi, owned by the renowned Chef Sanjeev Kapoor, and I must say, it was an exquisite culinary experience. From the moment I stepped in, the warm ambiance and inviting aroma of spices set the stage for what was to come.

   The menu, predominantly showcasing North Indian cuisine, was a delightful assortment of traditional and innovative dishes. Each dish was a masterpiece, expertly crafted to bring out the authentic flavors of the region, a testament to Chef Sanjeev Kapoor’s culinary expertise.

   I started my meal with the ever-popular Butter Chicken, and it was nothing short of heavenly. The tender chicken pieces were smothered in a rich, creamy tomato-based sauce that was perfectly balanced in flavors. The naan that accompanied it was soft and pillowy, a great complement to the dish.

   Moving on to the main course, I tried the Rogan Josh, a slow-cooked

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