5 Comments

1. I have to say I was let down on my dinner here. My husband and I drove 3 hour to eat here for our Anniversary after seeing reviews. As far as atmosphere it was a beautiful view. The server was attentive. My complaint comes to the food the entree it self which was a double bone pork entree was over cooked (dry) and you can see by the pictures burnt. Some items were not real warm. For the price you pay (which we do not mind paying for good food) I expected alot better from this restaurant. I told the waiter about it being over cooked and they did however bring out a new one but that one as well was over cooked. The manager was standing there however, I was not going to send it back for another go around( I just have something against sending it back after a first send back) it also was not very hot. I have to say I was very disappointed. The fish was over cooked as well. Although presentation was wonderful, the execution was not.

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2. The food absolutely exceeded all of our expectations. We couldn’t have chosen a better spot to celebrate our anniversary. The food was immaculate, and the view was superb. Overall 10/10 + bonus points for excellent service! Our waiter, Daniel, was amazing. The chefs even offered us a sample of a new upcoming dish they are adding to the menu, a Moroccan salmon.

   My recommendations are try the beef tartar (it won’t bite I promise), the pan seared chicken, and the tomahawk. Absolutely try the risotto! And do not skip dessert. The smoked banana pudding was divine.

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3. An instant favorite! I recently visited a friend and was told good things about this place so I was very excited to try it. We were served by Beth, who throughout the course of our meal did an incredible job of providing exceptional service, an infectious positivity, and generally making sure we were taken care of. The drinks were phenomenal, I had their smoked old fashioned and I highly recommend it to anyone even considering trying it. Now the real star of the show, the steak. It is the best steak I’ve had, no joke! I ordered it medium rare which was perfectly cooked and tasted like something out of a dream, it was one of those melt in your seat fist on the table good. The sides that we ordered were all delicious in their own right as well. All of this combined with the beautiful view you get while dining and you’ll be sure to have a good time. In short this place has kind and capable staff, heavenly food, a gorgeous view, and an elevated ambience. I can’t recommend this place enough and I look forward to visiting again!

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4. I had high hopes for lunch at 360 Grille. It is a revolving restaurant inside a Marriott hotel. It was a cloudy day, but the views were still great. After about 30 minutes, the weather cleared and the views were phenomenal!
   The food was hit our miss. We waited an hour for our food to be delivered and my daughter’s dish was completely wrong. It was another five to ten minutes before anyone even came to the table to tell us they were making her correct meal. My sister and brother in law ordered a roast beef sandwich and pan seared chicken, they both loved it. I had Cesar salad with shrimp. My salad was over-dressed and the shrimp was over-seasoned. My daughter had Cesar salad and chicken strips. She liked both. The service was poor. Three times I had to get up and go find someone because we needed something: catsup, water, extra napkins. The restaurant wasn’t even busy and it took us two hours, without coffee and dessert, to have lunch. Given the price, I was disappointed. I probably wouldn’t return.

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5. The atmosphere is amazing, we went at night and the view was still amazing! I imagine it would be worlds better during the day! Service was a lot faster than I thought and very professional! The food and drink didn’t disappoint in the least! Probably some of the best steak and pork I have had, period. From a cost standpoint it is probably not going to be a frequent flyer but for date nights and special occasions it is the absolute perfect place to go! Would and will recommend!

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